Collagen Peanut Butter Crunch Balls

These balls are so easy to make and a great sweet treat to have on hand in the fridge. I love to have treats that are packed with nutrients as well as being delicious.

Super Collagen Peanut Butter combines the protein and flavor of peanut butter with the added benefits of collagen. Here are some health benefits associated with this product:

1. High Protein Content: Peanut butter is a great source of plant-based protein, which helps in muscle repair and growth.
2. Collagen Benefits: Collagen supports skin elasticity, hydration, and overall skin health. It also aids in maintaining joint health and reducing joint pain.
3. Healthy Fats: Peanut butter is rich in healthy monounsaturated and polyunsaturated fats, which are beneficial for heart health.
4. Nutrient-Rich: Peanut butter contains essential vitamins and minerals such as Vitamin E, B vitamins, magnesium, and potassium, which are important for overall health.
5. Digestive Health: The combination of peanut butter and collagen can support gut health. Collagen aids in strengthening the gut lining, while the fiber in peanuts promotes healthy digestion.
6. Satiety: The protein and healthy fats in this peanut butter can help you feel full longer, aiding in weight management by reducing the urge to snack on unhealthy foods.
7. Bone Health: Collagen is a key component of bones, and consuming it can help maintain bone density and strength.

Overall, Mayver’s Food Super Collagen Peanut Butter provides a delicious way to incorporate additional protein and collagen into your diet, supporting various aspects of health from skin to joints.

All you need for this recipe is –

Collagen peanut butter

Honey

Vanilla Extract

Almonds

Rice cake

Dark chocolate or chocolate of choice

Coconut oil

Salt

Collagen Peanut Butter Crunch Balls

Recipe by wildfoodjourney

Servings

2

servings

Prep time

10

minutes

Cooking timeminutes

Calorieskcal

Ingredients

• 1/2 cup super-collagen peanut butter, I used Mayvers Food Brand

• 1 tablespoon honey

• 1 teaspoon vanilla extract

• 1/4 cup almonds, roughly chopped

• 1 rice cake, crushed into bits

• Chocolate of your choice, melted

• 1 teaspoon coconut oil

• Salt

Directions

• Place peanut butter, honey and vanilla into a bowl and mix until combined.
• Add in the almonds and crushed up rice cakes and mix.
• Using your hands roll into balls. Place them into the freezer while you prep the chocolate.
• Melt the and coconut oil in a bowl. I normally do it in 30 seconds at a time in the microwave, until melted.
• Dip the balls into the chocolate and then sprinkle with some Himalayan salt. Place back into the freezer to set. Once set you can keep them in the fridge.

Recipe Video

Notes

• This recipe makes about 8-10 balls.